Identification of TMAO producer phenotype and hostdietgut dysbiosis by carnitine challenge test in human and germ free mice Gut Revisiting the Role of Carnitine in Heart Disease Through the Lens of the Gut Microbiota Effect of dietary fiber on trimethylamine N oxide production after beef consumption and on gut microbiota: MEATMARK a randomized cross over study European Journal of Clinical Nutrition Trimethylaminuria (Fish Odor Syndrome or TMAU)
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